Crockpot Chicken Recipes Easy

Name: Crockpot Chicken Recipes Easy
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 1 cup chicken broth; 1 can (15 oz) diced tomatoes, undrained; 1 onion, chopped; 2 cloves garlic, minced; 1 teaspoon paprika; 1 teaspoon Italian seasoning; Salt and pepper to taste; 1 cup frozen mixed vegetables (optional)

Highlighted under: Quick & Easy

Discover the simplicity and deliciousness of Crockpot Chicken Recipes Easy, perfect for busy weeknights or meal prep.

Created by

Jenna Rowland

Last updated on 2026-01-02T02:28:06.739Z

This crockpot chicken recipe is a lifesaver for busy families. Just toss in your ingredients in the morning and come home to a warm, flavorful meal!

        Why You'll Love This Recipe
        Effortless preparation for busy days
Tender and juicy chicken every time
Versatile recipe to suit your taste preferences
Perfect for leftovers or meal prep

      

The Benefits of Using a Crockpot

Crockpots are a game changer for anyone looking to simplify meal preparation. They allow you to set it and forget it, making them perfect for busy lifestyles. You can start cooking in the morning, and by dinner time, you’ll have a delicious meal ready to enjoy without the stress of last-minute cooking.

Another great advantage of using a crockpot is the ability to infuse flavors over long cooking periods. The low and slow cooking method allows spices and ingredients to meld together beautifully, resulting in tender, flavorful dishes that are sure to impress your family and friends.

Customizing Your Chicken Recipe

One of the best aspects of this crockpot chicken recipe is its versatility. You can easily modify the ingredients to suit your taste preferences or dietary needs. For a spicier kick, consider adding jalapeños or a dash of hot sauce. If you want a creamier texture, mixing in some cream cheese or sour cream in the last hour of cooking can elevate the dish.

Additionally, feel free to switch out the vegetables based on what you have on hand. Fresh veggies can be added towards the end of cooking, while frozen mixed vegetables can be included right at the start. This flexibility allows you to create a meal that feels unique every time.

Perfect for Meal Prep

This crockpot chicken recipe is ideal for meal prepping. The leftovers can be stored in airtight containers and refrigerated for up to four days. You can easily reheat the chicken for quick lunches or dinners throughout the week, saving you time and effort on busy days.

You can also freeze the cooked chicken for longer storage. Simply place the shredded chicken in freezer-safe bags, and it will retain its quality for up to three months. This makes it a fantastic option for those who want to prepare meals in advance without compromising on taste.

Ingredients

Gather the following ingredients for a delightful meal:

Ingredients

4 boneless, skinless chicken breasts
1 cup chicken broth
1 can (15 oz) diced tomatoes, undrained
1 onion, chopped
2 cloves garlic, minced
1 teaspoon paprika
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup frozen mixed vegetables (optional)

Make sure to have everything ready before you start cooking!

Instructions

Follow these simple steps to create a wonderful meal:

Prepare the Ingredients

Chop the onion and mince the garlic. Set aside.

Layer the Ingredients

Place the chicken breasts in the bottom of the crockpot. Pour in the chicken broth, followed by the diced tomatoes, onion, garlic, paprika, Italian seasoning, salt, and pepper. If using, add the frozen mixed vegetables on top.

Cook the Chicken

Cover the crockpot and cook on low for 6 hours or high for 3 hours, until the chicken is cooked through and tender.

Shred and Serve

Once cooked, shred the chicken with two forks and stir the mixture. Serve warm with rice or bread.

Enjoy your delicious and easy meal!

Serving Suggestions

To make the most out of your crockpot chicken dish, consider serving it over a bed of fluffy rice or alongside warm, crusty bread. These options complement the savory flavors of the chicken and create a satisfying meal.

For a lighter option, try serving the chicken mixture over a bed of fresh greens or in whole grain wraps. This not only enhances the nutritional value of your meal but also adds a delightful crunch.

Storage Tips

When storing leftovers, ensure the chicken is cooled completely before transferring it to airtight containers. This helps prevent moisture buildup and keeps your chicken fresh for longer.

Label your containers with the date to keep track of freshness. Remember that while the chicken is safe to eat for up to four days in the refrigerator, it can be frozen for up to three months for best quality.

Nutritional Information

This crockpot chicken recipe is not only easy to prepare but also packed with nutrients. Chicken breasts are a great source of lean protein, and the addition of vegetables boosts the vitamin content of the meal.

By controlling the ingredients, you can keep the dish low in fat and calories, making it a healthier choice for family dinners or meal prepping. Pair it with whole grains or a side salad for a well-rounded meal.

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken breasts. Just increase the cooking time by 1-2 hours.

→ What can I serve with this dish?

This chicken goes well with rice, pasta, or a fresh salad.

→ Can I make this recipe in the oven?

Yes, you can bake it at 350°F (175°C) for about 1 hour or until the chicken is cooked through.

→ How do I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days.