Fudgy Cottage Cheese Brownies

Highlighted under: Baking & Desserts

Indulge in these rich and moist Fudgy Cottage Cheese Brownies, a delightful twist on a classic dessert that combines the goodness of cottage cheese with the decadence of chocolate.

Jenna Rowland

Created by

Jenna Rowland

Last updated on 2026-01-04T12:22:13.131Z

These Fudgy Cottage Cheese Brownies are a guilt-free treat that offers a rich chocolate flavor while incorporating protein from cottage cheese. Perfect for satisfying your sweet tooth!

Why You Will Love These Brownies

  • Rich chocolate flavor paired with creamy cottage cheese
  • Moist and fudgy texture that melts in your mouth
  • A healthier alternative to traditional brownies
  • Perfect for sharing at gatherings or enjoying as a midnight snack

A Healthier Indulgence

These Fudgy Cottage Cheese Brownies are not just delicious; they are also a healthier alternative to traditional brownies. By incorporating cottage cheese into the recipe, you are adding a boost of protein and creaminess without the added fat found in many brownie recipes. This clever ingredient helps to keep the brownies moist while reducing the overall calorie count, making them a guilt-free treat you can enjoy without compromising your health goals.

Using unsweetened cocoa powder instead of chocolate bars further enhances this recipe's nutritional profile. Cocoa powder is rich in antioxidants and has been linked to numerous health benefits, including improved heart health and enhanced mood. So, while you indulge your sweet tooth, you can feel good about the choices you're making.

Perfect for Any Occasion

These brownies are versatile enough to be enjoyed at any gathering. Whether you’re hosting a birthday party, a family reunion, or simply having friends over for coffee, these fudgy delights will surely impress your guests. Their rich chocolate flavor and unique texture make them a standout dessert that everyone will love.

Moreover, they are perfect for late-night cravings or as a quick snack. You can prepare a batch ahead of time and store them in an airtight container. They stay fresh for several days, making them an ideal treat to satisfy those sweet cravings whenever they strike.

Customization Options

One of the great features of this Fudgy Cottage Cheese Brownies recipe is its adaptability. Feel free to experiment with add-ins like nuts, dried fruits, or even a swirl of peanut butter to elevate the flavor profile. Chopped walnuts or pecans can add a delightful crunch, while a handful of dried cherries or cranberries can introduce a hint of tartness that beautifully contrasts the sweetness of the brownies.

Additionally, you can easily adjust the sweetness by modifying the sugar content to suit your taste. If you prefer a less sweet treat, consider reducing the sugar by a quarter. For a more decadent experience, try using dark chocolate chips or white chocolate for a unique twist. The possibilities are endless!

Ingredients

Gather these ingredients to create delicious Fudgy Cottage Cheese Brownies:

Ingredients

  • 1 cup cottage cheese
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup sugar
  • 1/4 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips (optional)

Make sure to have all your ingredients ready before you start baking!

Instructions

Follow these steps to bake your brownies:

Prepare the Oven

Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking pan.

Blend the Mixture

In a blender or food processor, combine cottage cheese, cocoa powder, sugar, vegetable oil, eggs, and vanilla extract. Blend until smooth.

Combine Dry Ingredients

In a separate bowl, mix together flour and salt.

Mix Wet and Dry Ingredients

Fold the blended mixture into the dry ingredients until just combined. If desired, stir in chocolate chips.

Bake the Brownies

Pour the batter into the prepared baking pan and spread evenly. Bake for 25 minutes or until a toothpick inserted comes out with a few moist crumbs.

Cool and Serve

Allow the brownies to cool in the pan before cutting into squares and serving.

Enjoy your delicious brownies with a scoop of ice cream or a sprinkle of powdered sugar!

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Pro Tips

  • For an extra touch, consider adding nuts or a swirl of peanut butter into the batter before baking.

Storage Tips

To keep your Fudgy Cottage Cheese Brownies fresh, store them in an airtight container at room temperature for up to 3 days. If you want to extend their shelf life, consider refrigerating them, which can keep them good for up to a week. Just make sure to let them come to room temperature before serving for the best flavor and texture.

For longer-term storage, you can freeze these brownies. Cut them into squares, wrap each piece tightly in plastic wrap, and place them in a freezer-safe bag or container. They can be frozen for up to three months. When you're ready to enjoy them, simply thaw at room temperature or pop them in the microwave for a few seconds.

Pairing Suggestions

These Fudgy Cottage Cheese Brownies pair wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream. The creaminess of the ice cream complements the fudgy texture of the brownies, creating a delightful contrast that enhances the overall dessert experience. For a gourmet touch, drizzle with chocolate or caramel sauce before serving.

If you're looking for a beverage to accompany your brownies, consider a rich cup of coffee or a glass of cold milk. The bold flavors of coffee can amplify the chocolate, while milk is a classic pairing that never goes out of style. For something different, a glass of red wine, particularly a sweet or fruity variety, can elevate your dessert experience to new heights.

Questions About Recipes

→ Can I use low-fat cottage cheese?

Yes, low-fat cottage cheese can be used for a lighter version of these brownies.

→ How should I store the brownies?

Store the brownies in an airtight container at room temperature for up to 3 days or refrigerate for longer freshness.

→ Can I make these brownies gluten-free?

Yes, substitute all-purpose flour with a gluten-free flour blend.

→ What can I serve with these brownies?

These brownies pair perfectly with whipped cream, vanilla ice cream, or fresh berries.

Fudgy Cottage Cheese Brownies

Indulge in these rich and moist Fudgy Cottage Cheese Brownies, a delightful twist on a classic dessert that combines the goodness of cottage cheese with the decadence of chocolate.

Prep Time15 minutes
Cooking Duration25 minutes
Overall Time40 minutes

Created by: Jenna Rowland

Recipe Type: Baking & Desserts

Skill Level: Intermediate

Final Quantity: 16 brownies

What You'll Need

Ingredients

  1. 1 cup cottage cheese
  2. 1/2 cup unsweetened cocoa powder
  3. 1/2 cup sugar
  4. 1/4 cup vegetable oil
  5. 2 large eggs
  6. 1 teaspoon vanilla extract
  7. 1/2 cup all-purpose flour
  8. 1/4 teaspoon salt
  9. 1/2 cup chocolate chips (optional)

How-To Steps

Step 01

Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking pan.

Step 02

In a blender or food processor, combine cottage cheese, cocoa powder, sugar, vegetable oil, eggs, and vanilla extract. Blend until smooth.

Step 03

In a separate bowl, mix together flour and salt.

Step 04

Fold the blended mixture into the dry ingredients until just combined. If desired, stir in chocolate chips.

Step 05

Pour the batter into the prepared baking pan and spread evenly. Bake for 25 minutes or until a toothpick inserted comes out with a few moist crumbs.

Step 06

Allow the brownies to cool in the pan before cutting into squares and serving.

Extra Tips

  1. For an extra touch, consider adding nuts or a swirl of peanut butter into the batter before baking.

Nutritional Breakdown (Per Serving)

  • Calories: 180 kcal
  • Total Fat: 8g
  • Saturated Fat: 2g
  • Cholesterol: 50mg
  • Sodium: 150mg
  • Total Carbohydrates: 22g
  • Dietary Fiber: 2g
  • Sugars: 12g
  • Protein: 5g